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PRINCE STIRBEY - Spumante Cramposie Extrabrut Dragasani IGT, Romania

PRINCE STIRBEY - Spumante Cramposie Extrabrut Dragasani IGT, Romania

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€23.00 EUR
€23.00 EUR
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Taxes included.

IMPORTANT - delivery only within Germany

Already in the early 20th century, experts from France and Germany  discovered  that Cramposie was a suitable variety for producing sparkling wine. Ours  is made only of Cramposie grapes and is produced in the traditional “champenoise” way:  the base wine´s first fermentation in tanks was followed by a secondary fermentation in  the bottles, where the wine aged on yeast for four years. After the wine has aged properly, it was riddled by hand for two weeks and then disgorged. For the dosage we use only the same sparkling wine, without adding any sugar, resulting a true “brut nature”.

Thus, given the high acidity, combined with fine minerality and  fresh and elegant fruitiness, a sparkling wine is obtained, which awakes all senses by its  easy and  seducing finesse  , reflecting  the spirit of the place where it was born in and about the genius of the people who created it.

 

How to serve

Sparkling and Light-Bodied White Wines - “Ice Cold” between 3-7°C

Rosé and Full-Bodied White Wines - “Fridge Cold” between 7-12°C

Light and Medium-Bodied Red Wines - “Cool” between 12-15°C

Bold Red Wines:“Slightly Cool” between 15-20°C

Dessert Wines - Depends on style

How to store

When preserved correctly, wine can last for decades, even centuries, growing in value and quality. But poor storage can spoil even the greatest wines in the world. These are a few aspects you should keep in mind: Store Wine at the Proper Temperature; Store wine bottles horizontally; Protect wine from light and vibration; Store wine at the proper humidity; Store wine in a wine fridge, not a regular fridge; Serve wine at the proper temperature; Store open bottles of wine properly

How to recycle

Up to 90% of new glass can be made from recycled glass. If you’re getting ready for a night out on the town, drink consciously and remember to keep your empties and then bring to the bottle bank. If you’re hoping to leave future generations with a healthy-ish and useful environment, then recycling wine bottles is the way forward and it doesn’t take much effort.

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